Heather Pitts's Blog

Cheeseburger Salad
June 26, 2011, 3:59 pm
Filed under: recipes

I had a Pampered Chef Party the other night and learned how to make this awesome dish.  It sounds weird, but it is delicious and super easy!

Deluxe Cheeseburger Salad

Deluxe Cheeseburger Salad

4 sesame seed hamburger buns

1 small red onion

2 plum/roma tomatoes

1 lb ground beef

4  dill pickles

¾ cup ketchup

1 tbsp yellow mustard

romaine lettuce

1 cup shredded cheddar cheese

  1. Preheat oven to 425°F (220°C). Slice bun tops into 1/4-in. (6-mm) strips. (If bun tops are very thick, slice bottoms off horizontally before slicing into strips). Arrange in a single layer and bake 8–10 minutes or until lightly toasted. Cool completely.
  2. Cook ground beef in pan over medium-high heat 5–7 minutes or until no longer pink, breaking beef into crumbles. Meanwhile, chop onion, finely dice pickles. Combine chopped onion, pickles, ketchup and mustard. Add cooked beef; mix well.
  3. To serve, arrange lettuce on large serving platter. Spoon beef mixture over lettuce. Top with cheese, tomatoes and sliced onion. Arrange hamburger bun croutons around edge of platter. Serve immediately.


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